Mostrando 1 - 20 resultados de 520 para a busca '(( decrease to decrease fruit processing ) OR ( decrease during decrease akt decrease ))*', tempo de busca: 0,83s Refinar Resultados
12
Publicado em 2015
... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...
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14
Publicado em 2022
... of products, but extrusion processing allows to adjust production variables to overcome the potential decrease...
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Artigo
16
Publicado em 2019
... by improper handling of the fruit during harvest, storage, processing and transportation. The compression...
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Artigo
17
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
18
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
19
Publicado em 2021
... processing time to achieve the same moisture content decreases, due to the increase in water diffusivity...
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