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Mostrando 1 - 20 resultados de 1.979 para a busca '(( decrease to decrease foods decreases ) OR ( decrease to decrease state processing ))*', tempo de busca: 0,86s Refinar Resultados
2
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
Publicado em 2018
“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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7
Publicado em 2011
“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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10
Publicado em 2022
“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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11
Publicado em 2023
“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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12
Publicado em 2023
“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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13
Publicado em 2023
“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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15
Publicado em 2015
“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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16
Publicado em 2019
Assuntos: “...Iron oxidation state...”
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17
Publicado em 2023
“... extraction of valuable bioactive compounds. This work evaluated the effect of solid-state fermentation on the...”
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18
Publicado em 2020
“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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20
Publicado em 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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