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rapidly decrease » rapid decrease (Expandir a busca), rapid increase (Expandir a busca), taping decrease (Expandir a busca)
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
low objective » law objective (Expandir a busca), of objective (Expandir a busca), on objective (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 1.488 para a busca '(( decrease to decrease foods decreases ) OR ( decrease rapidly decrease low objective ))*', tempo de busca: 0,88s Refinar Resultados
1
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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2
Publicado em 2018
“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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5
Publicado em 2011
“.... These last ones presented lower body fat mass, leptin and ghrelin plasma concentrations, and fullness...”
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7
Publicado em 2022
“... methodology to refrigeration (RF), with lower energy consumption and lower carbon footprint, since...”
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8
Publicado em 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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9
Publicado em 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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10
Publicado em 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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12
Publicado em 2015
“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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13
Publicado em 2020
“... for functional foods is increasing in the search for the prevention of periodontal diseases. Objective...”
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18
Publicado em 2021
“.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...”
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19
Publicado em 2024
“... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...”
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