“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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Subjects: “...food processing...”
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Subjects: “...thickness decreases...”
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“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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Subjects: “...Agroindustry - Products decrease...”
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“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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Subjects: “...pre-processing image library...”
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“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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“... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...”
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“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Subjects: “...Digital pre-distortion...”
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Subjects: “...Pre-reading activities...”
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“...Angiogenesis is the process by which new blood vessels are formed from pre-existing vasculature...”
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Subjects: “...Ready-to-eat (RTE) foods...”
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“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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