Showing 1 - 20 results of 161 for search '(( decrease to decrease food processing ) OR ( decrease with decrease NOT decrease ))~', query time: 0.90s Refine Results
7
Published 1981
... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...
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11
14
Published 2023
... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...
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17
Published 2023
... to the polynomial contrasts analysis, up to 66% of LP replacement did not reduce ATTDC, with similar...
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Doctoral thesis
19
Published 2020
..., a decrease in contamination was observed. Levels detected in derived products were from not detected (shell...
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