Search alternatives:
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
Showing 1 - 20 results of 30 for search '(( decrease to decrease food processing ) OR ( decrease risk decrease during decrease ))~', query time: 1.17s Refine Results
4
Published 2010
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”
Access document
Article
12
Published 2024
“... healthcare team's conduct plan, choice of delivery method, and birthplace, food and fluid intake during...”
Access document
Article
14
Published 2020
“... percentage increase in the caloric contribution of U/MP/CI in food consumption decreased the risk...”
Access document
Doctoral thesis
17
Published 2011
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
Access document
Master thesis
18
Published 2014
“... chemicals, there's a huge demand by cosmetics, pharmaceutical and food industries for new sources...”
Access document
Master thesis
Export CSV Export RIS