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Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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15
Published 2015
... gluconeogenic enzymes, resulting in a decrease of hepatic glucose production. On the other hand, defects in the...
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19
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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