Showing 1 - 20 results of 130 for search '(( decrease to decrease food decrease ) OR ( decrease during decrease under effect ))~', query time: 1.23s Refine Results
1
Published 2021
... was evaluated through stability during storage under controlled conditions (temperature and light...
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Article
3
Published 2018
... culprits often associated with the decline of bees, which occur by lethal and sublethal exposures during...
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Master thesis
4
Published 2021
... as salmon, whitefish, trout, or Greenland sole. The main objective of this work was to study the effect...
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Master thesis
8
... zones during the annual cycle. In fact, several long-distance migrants are in decline globally and...
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10
Published 2019
..., as for example, cyclooxygenase (COX)-1 in the Tb reduction and COX-2 during fever. The demonstration of such...
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Article
12
Published 2019
... under a warmer climate, and from intensified drought and heat stresses during a sensitive period (grain...
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17
Published 2021
...Abstract We aim to investigate the effect of Shenfu injection before anesthesia on shivering and...
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Article
18
... sucrose, and its consumption has been approved for more than 20 years by the FDA (Food and Drug...
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Master thesis
19
Published 2022
...Food allergies are caused by abnormal immune responses to food components (allergens), namely...
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20
Published 2021
... (mainly in rocket and spinach), while after drying, there was a significant decrease. A positive effect...
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