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fluid processing » food processing (Expand search), feed processing (Expand search), blood processing (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
decreases after » decrease after (Expand search), decreased after (Expand search), decreases water (Expand search)
decrease fluid » decrease lipid (Expand search), decrease food (Expand search), decrease blood (Expand search)
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“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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“... efficient ferment preparation. A significant decrease in the yeast numbers in the juice was observed when...”
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“...ABSTRACT This study evaluated the stability of cashew apple juice in powder, dehydrated in spouted...”
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“..., which is responsible for quality degradation of fruit juices. A. acidoterrestris has become an important...”
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“... permeability after exposure to different acid fruit juices and to evaluate the effect of toothbrushing with...”
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