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flour processing » cloud processing (Expand search), pillar processing (Expand search), stir processing (Expand search)
decrease flour » decrease or (Expand search), decreases flow (Expand search), decrease blood (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease its » decreases its (Expand search), decrease with (Expand search), decrease in (Expand search)
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“... intestinal colon is fermented by gut microbiota. RS has funcional properties due to its impacts on blood...”
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“... intestinal colon is fermented by gut microbiota. RS has funcional properties due to its impacts on blood...”
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3
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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4
“... nutritional factors play fundamental roles. Given its importance as a vertebrate model to study skeleton...”
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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7
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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8
“... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...”
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“... a raw material with potential for several applications in the food area due to its chemical composition...”
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17
“... decrease in scores for compliance with food safety practices was observed at T6. Supervision and refresher...”
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“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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