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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
flour processing » cloud processing (Expandir a busca), pillar processing (Expandir a busca), power processing (Expandir a busca)
decrease burden » disease burden (Expandir a busca), decrease further (Expandir a busca)
burden decrease » burden disease (Expandir a busca), urea decrease (Expandir a busca), burgers decreases (Expandir a busca)
decrease flour » decrease food (Expandir a busca), decrease fear (Expandir a busca), decrease or (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 398 para a busca '(( decrease to decrease flour processing ) OR ( decrease burden decrease decrease after ))*', tempo de busca: 0,75s Refinar Resultados
2
Publicado em 2011
“... evaluated before and 3 months after periodontal treatment. RESULTS: The efficacy of periodontal treatment...”
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4
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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5
Publicado em 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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6
Publicado em 2018
“... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...”
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9
Publicado em 2020
“... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...”
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10
por Vos, Theo
Publicado em 2020
“... constituted more than half of all disease burden. Decreases in age-standardised DALY rates have accelerated...”
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12
Publicado em 2019
“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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14
Publicado em 2025
“... after retirement. Methods: This study includes 84 former Portuguese football players (48.8 ± 8.2 years...”
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16
Publicado em 2019
“... an alternative to decrease environmental impact generated during the elimination of fish processing residues...”
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