Mostrando 1 - 20 resultados de 140 para a busca '(( decrease to decrease flour processing ) OR ( decrease at decrease treg decrease ))*', tempo de busca: 0,73s Refinar Resultados
1
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
2
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
3
Publicado em 2018
... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...
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Artigo
6
Publicado em 2012
... observed a decrease in the IL-10, IL-6 and IL-23 mRNA levels, as well as an increase in the IL-27 mRNA...
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Artigo
7
... observed a decrease in the IL-10, IL-6 and IL-23 mRNA levels, as well as an increase in the IL-27 mRNA...
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Artigo
8
Publicado em 2020
... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...
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Artigo
9
Publicado em 2018
... os linfócitos Treg CD4+ e CD8+ periféricos, tanto ex vivo, quanto em resposta ao M. leprae (ML), de 12 pacientes...
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Dissertação
10
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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15
Publicado em 2019
... an alternative to decrease environmental impact generated during the elimination of fish processing residues...
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Artigo
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