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decrease fermentation » sucrose fermentation (Expand search), cheese fermentation (Expand search), permeate fermentation (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
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“...Coffee is the second largest traded commodity in the world, after petroleum, and therefore, the...”
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“... after fermentation by L. rhamnosus R11, while all fermented okara presented a decrease after...”
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Article
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“... of peaks was observed in the initial fermentation, with a decrease in the peptide peaks after fermentation...”
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Article
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“... colhidas no início e ao final da fermentação. O maior número de picos no café processado seco ao natural...”
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Article
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Subjects:
“...Natural fermentation. Blanching. Osmotic dehydration. Conventional drying....”
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Doctoral thesis
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