“... reduction in caloric value. Burgers with up to 3.75 g fiber/80 g portion showed the same...”
Access document (1)
Access document (2)

Access document

“... different Hg concentrations in food were not significantly different during the uptake phase, but...”
Access document

“... to test whether IMs predicted a symptom decrease in the next session and a second one to test whether...”
Access document

“... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...”
Access document

“...Unlike the available mineral resources, the steelmaking processes have demanded raw material with...”
Access document

“... processes is not well known yet. The present experiments examined the effects of exposure to variable stress...”
Access document (1)
Access document (2)

Subjects: “...Healthy burgers...”
Access document

Access document

“...Background: Walking in the “real world” involves motor and cognitive processes. In relation to this...”
Access document (1)
Access document (2)

“... characteristics of chicken burgers were investigated. The enzyme was added at 5 different concentrations...”
Access document

“... consumers evaluated the burgers during a refrigerated storage of 30 days. Simultaneously, the pH and the...”
Access document

Access document

Access document

Access document

Access document

“... characteristics. The impact of these processes was assessed in bioactive compounds (vitamin C, total phenolics and...”
Access document

Subjects: “...Psychotherapeutic Processes...”
Access document

“... samples showed an increase in the value of malonaldehyde during storage (P<0.003) and a decrease...”
Access document

“... of biomass decrease during the period analyzed....”
Access document