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with decreased » with increased (Expandir a busca)
due processing » cue processing (Expandir a busca), the processing (Expandir a busca), pre processing (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decrease the (Expandir a busca), decrease pro (Expandir a busca)
with decreased » with increased (Expandir a busca)
due processing » cue processing (Expandir a busca), the processing (Expandir a busca), pre processing (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decrease the (Expandir a busca), decrease pro (Expandir a busca)
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“..., has been assuming particular importance due to its faster application. Research of TBS effects on some...”
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“... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...”
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Artigo
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“...Piezoelectrics as K0.5Na0.5NbO3 (KNN) have currently an emerging importance due to their lead-free...”
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“... to macrophages, chosen as cellular model due to their key role in the processing of foreign materials and the...”
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Artigo
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“... fluorescence of OVA solutions decreased with increasing PC concentration. The quenching mechanism calculated...”
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“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Artigo
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“...Whenever there is a decrease of the sensory function, whether due to a disease, trauma or to the...”
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15
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
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“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
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“... products because of their technological benefits, with reduced processing costs, although they are...”
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Artigo
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“... ones. This knowledge has led researchers to conclude that grape processing could contribute...”
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“...The search for foods with prebiotic properties has been the subject of several studies due to their...”
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Tese
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