Showing 1 - 13 results of 13 for search '(( decrease to decrease decrease processes ) OR ( decrease of decrease flour effect ))~', query time: 0.85s Refine Results
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... effect of vegetable by-products and amaranth flour on the ability of three starters - Streptococcus...
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Doctoral thesis
6
Published 2019
... shelf life is the production of flour from drying processes. Several studies have been performed...
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Master thesis
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