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Showing 1 - 20 results of 182 for search '(( decrease to decrease decrease processes ) OR ( decrease and decrease content effects ))~', query time: 1.16s Refine Results
1
Published 2021
“... them as food and enhance these properties, heat has been used on them. This process alters the...”
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Article
2
Published 2015
“... conditions, that included changes in cellular energy status (total lipids content TLP and mitochondrial...”
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Article
4
Published 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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6
Published 2018
“...With high agricultural productivity, is necessary a chemical fertilization of soil, and nitrogen...”
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Doctoral thesis
7
Published 2023
“... heating treatments (boiling, roasting, and baking) were evaluated to profile their phenolic content...”
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Article
9
Published 2017
“... by a decrease in the GSH/GSSG ratio and an increase of ΔΨm; and again, these effects are also more evident...”
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Master thesis
11
Published 2012
“... of the nutritional composition more specifically, sugars content and profile in wild samples of Lactarius...”
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12
Published 2022
“... V, 35 kHz) at the same temperatures for 30 and 60 min. These processes were compared to the traditional...”
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14
Published 2022
“..., joined to an increase in SiO2 content and peraluminosity. In the case of pegmatitic apatite, the...”
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Other
15
Published 2008
“... group content, lipid peroxidation, reduced and oxidized glutathione ( GSSG), myeloperoxidase ( MPO...”
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Article
16
Published 2021
Subjects: “...Physical and Theoretical Chemistry...”
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Other
17
Published 2022
“... lactation, we evaluated the possible effects of venlafaxine on lactational exposure and its late...”
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Article
18
Published 2023
“... role in sedimentary processes and ecosystem functioning due to its unique traits. Recently, Arenicola...”
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Master thesis
19
Published 2007
“...Detailed analysis of the effects of ultraviolet (UV) and blue light illumination of horseradish...”
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Article
20
Published 2011
“... of DRAQ5 as a DNA-specific labelling stain provided an easy assessment of intracellular DNA content and...”
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