Showing 1 - 20 results of 87 for search '(( decrease to decrease dairy processing ) OR ( decrease β decrease owing decrease ))*', query time: 0.80s Refine Results
2
Published 2020
Subjects: ...Heat processing...
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5
Published 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
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9
Published 2013
Subjects: ...consumption of water, effluents, dairy and environment....
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10
Published 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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11
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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13
18
Published 2020
..., the ascorbic acid content of the fruits did decrease during the storage period. Results showed that...
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19
Published 2020
... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...
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20
Published 2016
... pressing followed by sintering (Press and sintering) where the matrix is constituted by the material owing...
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Master thesis
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