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Showing 1 - 20 results of 67 for search '(( decrease to decrease culinary processing ) OR ( decrease skins decrease the decrease ))*', query time: 0.81s Refine Results
1
Published 2014
“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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Article
5
Published 2023
“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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Article
7
Published 2016
“...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...”
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12
Published 2023
“... culinary ingredients (8.3%). The mean percentage of consumption in the four food processing groups was...”
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Article
14
Published 2023
“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
16
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
19
Published 2019
Subjects: “...Image processing...”
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Master thesis
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