Showing 1 - 15 results of 15 for search '(( decrease to decrease culinary processing ) OR ( decrease and decrease in decrease ))~', query time: 1.05s Refine Results
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... culinary ingredients (8.3%). The mean percentage of consumption in the four food processing groups was...
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Article
11
Published 2020
... a partir dos critérios do Joint National Committee on Prevention, Detection, Evaluation, and Treatment...
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Doctoral thesis
13
Published 2020
... degree of processing into: unprocessed/minimally processed foods and processed culinary ingredients...
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Doctoral thesis
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