Mostrando 1 - 20 resultados de 88 para a busca '(( decrease to decrease cooking process ) OR ( decrease their decrease with decrease ))~', tempo de busca: 1,09s Refinar Resultados
2
Publicado em 2019
... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...
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6
Publicado em 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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7
Publicado em 2012
... characteristics of pork subjected to post‑mortem pH decrease in pig muscle. The pH of carcasses was measured...
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Artigo
10
Publicado em 2022
... plants and reduce widespread Se malnutrition. The cooking process had a negative effect on broccoli...
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Tese
11
Publicado em 2015
...The objective of this work was to evaluate the effect of immunocastration and supplementation with...
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Artigo
12
Publicado em 2011
... or other protein products for the population with a low-income. The aim of this study was to assess the...
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Dissertação
16
Publicado em 2018
... CFU/g, respectively. After the end of the cooking process it was a decrease in all parameters, such...
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Trabalho de conclusão de curso
18
Publicado em 2012
...: zero, 6 and 12 hours; and 3 holding time: zero, 12 and 24 hours), total of 9 treatments with 3 cooking...
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Dissertação
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