Showing 1 - 20 results of 23 for search '(( decrease to decrease coat processing ) OR ( decrease skins decrease decrease after ))*', query time: 0.80s Refine Results
6
Published 2015
... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...
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Master thesis
7
10
Published 2007
... properties to coat the cheese. The O2 consumption and CO2 production rate, as well as the weight loss, of the...
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11
... 5% to 20% are generated. Further, our methods decrease the cost of processing queries when compared to the...
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Doctoral thesis
12
Published 2015
..., microhardness, tensile adhesion resistance and interface fracture toughness of the Top Coat, before and after...
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Master thesis
14
Published 2012
... processing methodology used in jellies preparation caused a decrease in the antioxidant activity, but this...
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Master thesis
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