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co processing » and processing (Expand search), video processing (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
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Showing 1 - 20 results of 38 for search '(( decrease to decrease co processing ) OR ( decrease in increase food decrease ))~', query time: 0.80s Refine Results
4
Published 2015
“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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Article
6
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
7
Published 2017
“... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...”
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9
Published 2012
“...Brazil has great potential in food production, although the large scale production of grains and...”
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Master thesis
13
Published 2005
Subjects: “...Crops processing...”
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Doctoral thesis
14
Published 2004
“...Food products such as breads, cakes, crackers, meringues, ice creams and several bakery items...”
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Article
16
Published 2024
“... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...”
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Article
18
Published 2013
“... preparation of various types of food. AIMS. Application of two drying processes, lyophilization and oven...”
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Doctoral thesis
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