Showing 1 - 20 results of 787 for search '(( decrease to decrease can increase ) OR ( decrease on decrease due effect ))~', query time: 0.90s Refine Results
1
Published 2021
... with a high vulnerability to roadkills, can have a strong effect on population structure. Moreover...
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Conference object
2
..., we aimed to investigate if the effects of WTEA are due to a combined effect of all WTEA components...
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4
... activities on %PA. Results: The %PA decreases with increasing age, but increases with the availability...
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Article
5
... on %PA. Results: The %PA decreases with increasing age, but increases with the availability of external space...
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Article
6
Published 2021
... correlated to the increase in WBC, neutrophils, lymphocytes, and monocytes, and the decrease in RBC...
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Article
10
Published 2010
... with depth can be due to the reduction of the wave drag effect, which has an important contribution...
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11
Published 2020
... changes during the process. Thus, one can concludes that the silica infiltration can prevent the decrease...
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Article
12
Published 2018
..., generating non-degradable products inside lysosomes. Lipofuscin can be photosensitized, promoting...
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Doctoral thesis
13
Published 2022
... an increase in Lactobacillus and Ruminococcus, producers of short chain fatty acids (SCFAs), and a decrease...
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Doctoral thesis
15
Published 2022
... hypertension (AH) has been encouraged due to causing a series of physiological responses in the cardiovascular...
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Article
16
Published 2020
... is rapidly absorbed from it. Exposure to this ion can generate considerable changes in the morphology of the...
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Doctoral thesis
17
Published 2023
... and nifedipine. This effect is due to the involvement of TBBPA with the NO/sGC/cGMP/PKG pathway and...
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18
Published 2011
...Dietary fat composition can interfere in the development of obesity due to the specific roles...
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Article
19
Published 2013
...). These choices provide high and comparable specific areas, allowing the isolation of the effect...
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Master thesis
20
Published 2021
...The interest in the functional characteristics of nuts has been increasing due to their high...
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