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after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), the decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease lo » decrease low (Expandir a busca), decreases low (Expandir a busca), decrease pro (Expandir a busca)
lo effect » to effect (Expandir a busca), ro effect (Expandir a busca), halo effect (Expandir a busca)
Mostrando 1 - 20 resultados de 45 para a busca '(( decrease to decrease can decrease ) OR ( decrease after decrease lo effect ))~', tempo de busca: 0,92s Refinar Resultados
1
Publicado em 2022
“...Introduction and objective: Low back pain is characterized by a musculoskeletal injury, which can...”
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Artigo
2
Publicado em 2020
“...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...”
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Dissertação
3
Publicado em 2014
“... set of five countermovement vertical jumps (CMJ) and after four minutes of interval they executed one...”
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Artigo
4
Publicado em 2014
“... 75% of VO2max significant effect on plasma levels of HDL-increasing and causing decrease in LDL. It was found...”
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Artigo
5
Publicado em 2017
“...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...”
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Tese
8
Publicado em 2020
“... the decrease in local biodiversity, among others. Bioindication uses organisms that characterize...”
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Tese
14
Publicado em 2021
“... (12.6%). When asked about the benefits generated after starting treatment with BZDs, 47.6% of the...”
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Artigo
16
Publicado em 2020
“..., it is possible to find several sources of rocks, which despite the low solubility, can supply all or at least...”
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Trabalho de conclusão de curso
17
Publicado em 2020
“..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...”
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Dissertação
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