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beef processing » of processing (Expand search)
decrease beef » decrease need (Expand search), decreased bdnf (Expand search), decrease the (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
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“... sausages and minced beef meat. The formulation and processes were the commercially used for meat emulsion...”
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Article
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“...Contamination of foods caused by microorganisms occurs through their handling and or processing...”
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Master thesis
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“.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...”
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Master thesis
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