Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease b » decrease by (Expand search), decrease _ (Expand search), decrease β (Expand search)
b based » web based (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease b » decrease by (Expand search), decrease _ (Expand search), decrease β (Expand search)
b based » web based (Expand search)
1
“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
Access document
Access document
Article
2
4
“..., among them aspartame (ASP), which is widely used in food formulations and in the pharmaceutical industry...”
Access document
Access document
Doctoral thesis
5
“...Antioxidant-rich foods may decrease oxidative stress and have a direct impact on atherosclerosis...”
Access document
Access document
Article
6
7
8
“..., usually based on the impact of the toxicants in the alga growth. However, the physiological causes that...”
Access document
Access document
Article
9
10
11
12
13
14
15
16
17
18
Subjects:
“...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...”
Access document
Access document
Master thesis
19
“... of food losses and decreases the use of refrigeration, energy demand, production costs, and consequently...”
Access document
Access document
Article
20