Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
at properties » meat properties (Expand search), coat properties (Expand search), salt properties (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
Showing 1 - 20 results of 151 for search '(( decrease to decrease at properties ) OR ( decrease food decrease decrease after ))~', query time: 0.88s Refine Results
1
Published 2022
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
Access document
2
Published 2025
“...; however, a decrease occurred with the application of the treatments, when compared to the control...”
Access document
Article
3
Published 2016
“...Food industry is focused on the development of novel functional foods containing health promoting...”
Access document
4
Published 2009
“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
Access document
Article
6
Published 2009
“...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...”
Access document
Article
10
Published 2018
“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
Access document
Master thesis
12
Published 2024
“... natural or minimally processed food products. Therefore, research has focused on processes that assure...”
Access document
Article
15
Published 2016
Subjects: “...EVA. gamma irradiation. food irradiation. electric wires....”
Access document
Master thesis
19
Published 2018
“... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...”
Access document
Export CSV Export RIS