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strain decrease » stress decreases (Expand search)
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during food » during flow (Expand search), drying food (Expand search), farming food (Expand search)
strain decrease » stress decreases (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
during food » during flow (Expand search), drying food (Expand search), farming food (Expand search)
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“...The determination of functional value of a particular food includes the discovery and...”
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Conference object
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“... widespread use during the last 50 years, TBT became a ubiquitous compound in the environment. TBT reaches...”
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Master thesis
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“... of a Minas cheese during the ripening; production of biogenic amines (BA) was assessed as a safety aspect...”
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Article
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“... of biofilm formation of strains of S. aureus isolated from different Food and Nutrition Services from João...”
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Master thesis
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“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
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“... fructooligosaccharides – FOS (20 g/L), during 48 h. Some parameters related to the metabolic activity of the probiotic strains...”
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Master thesis
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“...Flexible packaging reaches highlighted position in the market world of the food industries...”
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Master thesis
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