Mostrando 1 - 20 resultados de 334 para a busca '(( decrease to decrease antioxidant processing ) OR ( decrease treg decrease decrease after ))*', tempo de busca: 0,92s Refinar Resultados
5
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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6
Publicado em 2015
..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...
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7
Publicado em 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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11
Publicado em 2022
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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18
Publicado em 2012
... after FTY720 treatment. METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...
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19
... after FTY720 treatment.METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...
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