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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
and improving » in improving (Expandir a busca), _ improving (Expandir a busca), and improves (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), or decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 203 para a busca '(( decrease to decrease and improving ) OR ( decrease l decrease decrease after ))~', tempo de busca: 1,50s Refinar Resultados
3
Publicado em 2020
“... bagasse after partial delignification and acid pretreatment. The leaf and external fraction presented the...”
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Artigo
4
Publicado em 2007
“... inflammatory parameters were obtained at baseline and after each treatment. After metformin therapy...”
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Artigo
6
Publicado em 2022
“... NP is effective for the treatment of nonspecific low back pain, improving pain and psychosocial aspects....”
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Artigo
11
Publicado em 2020
“... of phytopathogens and insects, as well as improving the architecture of the plant. The objective of this study was...”
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Artigo
12
Publicado em 2011
“... in vegetables and is directly related to firmness. The decrease in cell turgor of plant organs is also...”
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Dissertação
13
Publicado em 2019
“... lead to improving muscle performance and gait parameters is not based on evidence and needs...”
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Artigo
14
por Boing L.*
Publicado em 2018
“... effects. Objective: To investigate the physical activity and quality of life of women during and after...”
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Artigo
15
Publicado em 2016
“... contributes to the reduction of anti-nutritional compounds and assists in the consumption improving the taste...”
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Dissertação
16
Publicado em 2020
“... period of storage under refrigeration. A significant decrease (p <0.05) in enzymatic activity after...”
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Dissertação
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