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Showing 1 - 20 results of 283 for search '(( decrease to decrease and decrease ) OR ( decrease food decrease work effect ))~', query time: 1.05s Refine Results
1
Published 2021
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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Article
3
Published 2005
“..., a reduction in absorption efficiency and/or a decrease in food intake. In this thesis, work was carried out...”
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8
Published 2021
“... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...”
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9
Published 2023
“...This work explores the potential of Rocha do Oeste pear pomace to be used as a sustainable and...”
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Article
10
Published 2018
“...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...”
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Master thesis
11
Published 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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12
Published 2013
“...Tese de doutoramento in Chemical and Biological Engineering...”
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14
Published 2020
“... availability of effective natural food additives, the sustainability of the olive oil industries and the...”
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Article
15
Published 2023
“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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Article
16
Published 2012
“... gastrointestinal microbiota, and which are commonly used in the food industry. Some lactobacilli are considered...”
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Article
17
Published 2023
“... (Paper 5). Therefore, the general objective of this work was to investigate the effect of black corn (Zea...”
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Doctoral thesis
18
Published 2017
“... (LM) in a Portuguese fermented sausage (linguiça) decreases during the ripening stage, and that such inhibition arises...”
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20
Published 2022
“... by solvent casting. In general, a decrease in the values of these mechanical properties of the films and...”
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Article
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