“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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“... injury, its organization is altered by the repair process, compromising the physiological mechanical...”
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Subjects: “...thickness decreases...”
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“..., causing cell damage, when antioxidant systems fail, fact which justifies its inclusion in toxicological...”
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Subjects: “...Strain...”
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Subjects: “...Strain...”
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“... by stabilization of its reducing environment, lipid peroxidation decrease and GR, GPx activities increase, events...”
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“... to conclude that bending led to the decrease of Young’s Modulus (E) of the film which was provoked by the...”
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“..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...”
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“..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...”
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Subjects: “...Alga...”
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“... CB was not able to induce the enzymes for its own degradation. For DFBS, strain F11 proved to be able...”
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“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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“... problematic consequences regarding HSI is the recurrence rate and its non-decrease over the past decades...”
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“... evaluate the influence of rubber content on its mechanical behavior. The stress-strain curve was...”
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Subjects: “...dissociation; forms; strain; Rhodococcus ruber - 8/4/1; biotransformation; nitrile hydratase....”
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Subjects: “...Strain hardening...”
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“... the post-processing stage considerably decreases the number of false positives, resulting...”
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