Showing 1 - 20 results of 83 for search '(( decrease to decrease akt processing ) OR ( decrease rapidly decrease food decrease ))*', query time: 0.77s Refine Results
7
Published 2022
... pellicle (Kom-P) and broth (Kom-F), the level of reducing sugar during fermentation tended to decrease...
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Article
9
Published 2016
...Although during the last decades there has been a decrease in the statistics regarding the...
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Doctoral thesis
12
Published 2019
...In order to supply human demand for food, the aquaculture industry has been growing fast in the...
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Article
14
Published 2007
... espinal lombossacral de ratos, bem como a ativação da Akt. Os animais foram dividos nos grupos denervado...
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Doctoral thesis
15
Published 2024
...Increasing food production while avoiding negative impacts on biodiversity constitutes one of the...
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Article
17
Published 2011
... (BChl-e homologues and isorenieratene), and with a rapid decrease in benthic-tychoplanktonic diatoms and...
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Article
18
Published 2019
... interference translates in a 2-fold decrease in PM GLUT1 expression and a 60% decrease in glucose uptake. Then...
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