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1
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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2
“... to motility analysis and fertility evaluation after in utero insemination.Results: After 15, 30 or 45 weeks...”
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3
“... score decreased from 22.75 to 14.33 (p = 0.002). Prior to the beginning of the walking program 41.6...”
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4
“... (0.4 mg/kg s.c.) and the locomotor activity was recorded for 20 min. Immediately after behavioral recordings rats were...”
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5
“... Group (CG; n = 17) and were evaluated before and after 28 weeks of the exercise program. The CG did not...”
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6
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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7
8
“... 30 s bouts of STW and DTW) before and after a 20-min intervention of active or sham tDCS + STW. Anodal...”
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9
“... presence and in the absence of a water deficit. Decreased oxidative stress in plants in response...”
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10
“... of B decreased with increased soil pH and, averaged across the B rates applied, was 58 % higher from unlimed...”
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11
“... the volume and concentration of B were measured. Leaching of B decreased with increased soil pH and...”
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12
Interval training based on ventilatory anaerobic threshold increases cardiac vagal modulation and...
“... position, cardiopulmonary exercise tests, and hs-CRP levels were measured before and after IT. HRV was...”Access document
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13
Subjects:
“...Antioxidant and anti-inflammatory effects...”
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14
Exercise training decreases the load and changes the content of circulating SDS-resistant protein...
“...-3, were also evaluated at baseline and after the exercise program.ResultsThe exercise program decreased...”Access document
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15
16
“... 31th, 38th, 45th and 60th experimental days. Blood samples were taken on these days after animals had been...”
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17
“...) were identified. Auditory biofeedback increased knee flexion and decreased jump height. In this...”
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18
“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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19
20
“.... Prior to the diet, 58.3% of subjects presented high CV risk and after 14 days of the diet program only...”
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