Showing 1 - 20 results of 1,496 for search '(( decrease to decrease after processing ) OR ( decrease urea decrease may decrease ))*', query time: 0.93s Refine Results
5
Published 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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6
Published 2012
... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...
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7
Published 2012
... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...
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8
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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12
15
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
16
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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Article
17
Published 2012
... of training also affects the attainment of nativelike processing in the brain. Overall, the findings may...
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18
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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20
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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