Showing 1 - 20 results of 2,150 for search '(( decrease to decrease after processing ) OR ( decrease during decrease rapid decrease ))*', query time: 0.78s Refine Results
1
Published 2008
... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...
Access document
Article
2
Published 2008
... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...
Access document (1)
Access document (2)
Article
4
Published 2011
... is known to reduce the intensity of Trypanosoma cruzi infections in mice even during a course of therapy...
Access document
Article
7
11
Published 2009
Subjects: ...Decrease of environmental impact...
Access document
Master thesis
12
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
Access document
Article
13
Published 2012
... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...
Access document
Article
14
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
Access document (1)
Access document (2)
Article
16
Published 2012
... cooling rates imposed during the spray forming process. The present study aims to compare directionally...
Access document
Article
18
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
Access document
Article
19
Published 2010
... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...
Access document
Article
20
Published 2005
... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...
Access document
Article
Export CSV Export RIS