Mostrando 1 - 20 resultados de 408 para a busca '(( decrease to decrease β processing ) OR ( decrease on decreased urea decrease ))*', tempo de busca: 0,71s Refinar Resultados
4
Publicado em 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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5
Publicado em 2011
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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6
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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7
Publicado em 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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10
Publicado em 2015
... that in milk urea N is explained by decreased crude protein intake. No treatment effects were observed...
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19
Publicado em 2012
... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...
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20
Publicado em 2012
... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...
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