Mostrando 1 - 20 resultados de 262 para a busca '(( decrease to decrease β processing ) OR ( decrease at decrease owing decrease ))*', tempo de busca: 0,91s Refinar Resultados
3
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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4
Publicado em 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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6
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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7
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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12
Publicado em 2012
... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...
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13
Publicado em 2012
... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...
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14
Publicado em 2013
... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...
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15
Publicado em 2024
... functionalities of interest, especially cytoprotective activity. The scaffolds’ structure, processing, properties...
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