Showing 1 - 20 results of 81,159 for search '(( decrease to decrease ((on decrease) OR (or decrease)) ) OR ( decrease and decrease food at ))*', query time: 1.13s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
... considered in public policies planning, execution and evaluation. Even regarding these divergences, relating...
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3
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Published 2019
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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5
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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7
... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...
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Master thesis
8
Published 2016
... specifically on stereotypes of men as competent and women as warm. Male and female participants were exposed...
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9
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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13
Published 2006
... CH, in diet and the other the 'control' was not. Animals in both groups were maintained unstressed...
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14
Published 2007
... AP, HR and CVP had been monitored continuously by a digital system of data acquisition. RESULTS: Observe...
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15
Published 2013
... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...
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17
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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18
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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19
Published 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
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