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1
“... out following the PICOD Method. An appropriate research strategy was developed at each base/repository...”
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2
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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3
“... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...”
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“...Introduction: Hypertension is the most prevalent cardiovascular risk factor. A decrease in blood...”
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6
“... groups. Supplementation with concentrate based on corn or whole cottonseed does not improve productive...”
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7
“... we curb this issue. Individual effort to decrease medication error alone might not be successful until...”
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8
9
“... or as an alternative source of NPN to urea in beef cattle diets did not decrease CH4 emissions or adversely affect...”
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12
“... (-4ºC) and control temperature (2ºC). The decrease in cryoprotectants, increase in energy consumption and the...”
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“... of ammonia from 22 to 9% of the N applied. Use of urease inhibitor does not always decrease ammonia...”
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17
“... N applied. Use of urease inhibitor does not always decrease ammonia volatilization, especially when mixed...”
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“... N applied. Use of urease inhibitor does not always decrease ammonia volatilization, especially when mixed...”
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20
“... a loss recorded in the previous year, as a way to decrease the mental discomfort caused between their...”
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