Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease times » decreased time (Expandir a busca), decrease the (Expandir a busca), decrease treg (Expandir a busca)
times decrease » the decrease (Expandir a busca), limb decrease (Expandir a busca), times release (Expandir a busca)
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease times » decreased time (Expandir a busca), decrease the (Expandir a busca), decrease treg (Expandir a busca)
times decrease » the decrease (Expandir a busca), limb decrease (Expandir a busca), times release (Expandir a busca)
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
1
2
Caracterização de placas de circuito impresso oriundas de telefones celulares e recuperação de cobre
Assuntos:
“...mechanical processing...”Acessar documento
Dissertação
3
4
5
6
7
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Acessar documento
Dissertação
8
9
“... literature. Concerning the higher rates of evaporation and the lowest processing time, the best results were...”
Acessar documento
Acessar documento
Dissertação
10
“... an alternative technique that reduces processing time and maintains product quality. Thus, this study aimed...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Dissertação
11
“... factors in processing: concentration of the osmotic solution, immersion time and drying temperature. After...”
Acessar documento
Acessar documento
Dissertação
12
“...,05 ± 13,77 μg/g (air fryer), 805,21 ± 14,50 μg/g (micro-ondas) e 311,07 ± 13,84 μg/g (fogão) (p < 0,05...”
Acessar documento
Acessar documento
Tese
13
“... increases the temperature of the drying air, the drying time decreases and values of the effective diffusion...”
Acessar documento
Acessar documento
Dissertação
14
“... Growth Centre (EGC) at Yale University. It was funded by the Economic Growth Center. At the same time...”
Acessar documento
Acessar documento
Artigo
15
16
17
18
19
20