Showing 1 - 20 results of 3,493 for search '(( decrease theory decrease the decrease ) OR ( decrease and decrease food based ))*', query time: 0.80s Refine Results
1
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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2
Published 2018
... proposals pointed out by the authors of the theory of decay are relevant and necessary, it is understood...
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Article
4
Published 2003
... countries, such as Canada and the US, where credit constraints do not seem to play an important role...
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Article
7
Published 2023
...Drawing on the behavioral concordance model and the trait activation theory, this study examined...
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Article
8
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Article
11
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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Article
12
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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16
Published 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Master thesis
17
Published 2024
Subjects: ...Fruit and vegetables value chain...
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Article
18
Published 1980
... proportionally to individuals’ incomes and paying the contributors a rate of interest which decreases with...
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Article
19
Published 2022
... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...
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