Buscas alternativas:
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease acid » decrease lipid (Expandir a busca), decrease asian (Expandir a busca), decrease covid (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
acid effects » acid effect (Expandir a busca), and effects (Expandir a busca), road effects (Expandir a busca)
Mostrando 1 - 20 resultados de 3.810 para a busca '(( decrease their decrease toc decrease ) OR ( decrease and decrease acid effects ))*', tempo de busca: 0,78s Refinar Resultados
7
Publicado em 2012
“... coupled with the deleterious effects on milk yield, milk SCC, and secretion of all milk solids observed...”
Acessar documento
Artigo
8
Publicado em 2020
“... effects of the treatments with lycopene or metformin, alone or in combination, on glycoxidative stress...”
Acessar documento (1)
Acessar documento (2)
Artigo
12
Publicado em 2011
“... de glicose (PG= propileno-glicol), protetor hepático (Mp= Mercepton®) e suplementação com sais de ácidos...”
Acessar documento
Artigo
15
Publicado em 2019
“... Curcuma longa rhizomes, has gained attention due to its beneficial effects in controlling the disturbances...”
Acessar documento (1)
Acessar documento (2)
Artigo
17
Publicado em 2015
“... given 1, 3, and 5 mg/kg/day of telmisartan orally for 3 days before induction of UC. The same doses were...”
Acessar documento
Artigo
18
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Artigo
19
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Artigo
Exportar CSV Export RIS