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3
Published 2022
... antioxidant capacity. Furthermore, a decrease was observed in ROS generation and lipid peroxidation...
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4
... Curcuma longa rhizomes, has gained attention due to its beneficial effects in controlling the disturbances...
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8
Published 2013
... results achieved in this study demonstrate that the majority of solutions in NMS produce a decrease...
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9
Published 2019
...Protein supplements are usually used to control body weight, however, the impact of protein quality...
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11
Published 2015
... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...
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14
Published 2022
Subjects: ... number of deaths and the number of people affected and substantially decrease the direct economic losses...
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Master thesis
16
Published 2017
... microvesicules in the liver. It also promoted an increase of glutathione peroxidase activity, decrease...
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Article
18
Published 2019
... showed that the consumption of Cashew nuts by the dyslipidemic animals treated with a hyperlipidic diet...
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19
Published 2020
... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...
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20
Published 2020
... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...
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