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Mostrando 1 - 20 resultados de 828 para a busca '(( decrease their decrease sound processing ) OR ( decrease food decrease lipid decrease ))*', tempo de busca: 0,72s Refinar Resultados
1
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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2
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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9
Publicado em 2013
Assuntos: “...food; fatty acids; lipid fraction; nutritional quality...”
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18
Publicado em 2023
“...-alcoholic fatty liver disease (NAFLD). Potential natural-based interventions to decrease the burden...”
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20
Publicado em 2021
“... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...”
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