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“... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...”
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Article
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“... on microbial ecology c) the effect of combined treatments of salting/drying/smoking (wet or dry salting...”
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“... preparation stage because the longevity of the leaves after being removed is short. Among the various drying...”
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Bachelor thesis
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“... of a material decreases the microbial growth activity. Foam-mat drying is even more advantageous by transforming...”
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Bachelor thesis
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“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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