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1
“..., or gain-to-feed ratio during the finishing phase. While HFB may lead to a decrease in overall performance...”
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Doctoral thesis
2
“...This experiment evaluated the effects of advancing days on feed (DOF) on insulin resistance...”
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Article
3
“... filamentation, due to an increase in forward scatter values, and decreased viability at the end of fermentation...”
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4
“... of pathogenic bacteria. The vaccine did not decrease the species richness but decreased the percentage...”
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Article
5
6
Performance and methane emissions in dairy cows fed oregano and green tea extracts as feed additives
“...Plant extracts have been proposed as substitutes for chemical feed additives due to their potential...”Access document (1)
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Article
7
“...Acknowledgments The authors thank the Sparos, Lda company for providing the fish feed, and Olhão...”
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Article
8
“... consuming a corn-based finishing diet that included different levels of a magnesium oxide (MG) blend...”
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9
10
“...The aim of this study was to evaluate the effect of wet brewers’ grain (WBG) as an alternative...”
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Article
11
“... parameters, and their interactions. The study aimed to develop regression equations based on the significant...”
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Article
12
“... (n = 11), and 268 d (n = 11). Overall, DM intake decreased as DG increased. The decrease that was observed...”
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Doctoral thesis
13
“... of oil. Pequi oil resulted in the largest decrease in CH4 production (mL/g DM incubated) after...”
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Article
14
“... about food security and the role of livestock in feed-food competition between animals and humans...”
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15
16
“... composition. There was a decrease of muscle dry matter with the inclusion of phytogenic compounds and oligo...”
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Master thesis
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19
“... content, whereas moisture content was linearly decreased (p<0.01). The protein content of the carcasses...”
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20