Mostrando 1 - 20 resultados de 226 para a busca '(( decrease their decrease on decrease ) OR ( decrease of decrease food matter ))~', tempo de busca: 1,09s Refinar Resultados
2
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
3
Publicado em 2019
Assuntos: ...food pathogens...
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Artigo
6
Publicado em 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Tese
7
Publicado em 2020
... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...
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Artigo
8
Publicado em 2024
... important considerations in the food web connectivity. Additionally, coastal environments contribute...
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Dissertação
9
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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Artigo
10
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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Artigo
11
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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Artigo
12
Publicado em 2018
Assuntos: ...Crude glycerin - Food additives...
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Artigo
15
Publicado em 2020
... by inhibiting yeasts development, improve aerobic stability and decreasing the dry matter losses in grain silage...
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Dissertação
17
Publicado em 2019
... organic matter (SOM). The Bayesian stable isotope mixing model indicated that POM was the food source with...
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Artigo
20
Publicado em 2022
...The production of food for human subsistence depends directly on agriculture and its productivity...
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