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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...”Access document
Article
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“..., thus indirectly affecting the sustainability of primary consumers’ populations within freshwater food...”
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“... as food supply and weather conditions in the breeding area and pair bond were not investigated, but...”
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“..., populations of the same species wintering in tropical sites show more negative trends than conspecifics...”
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“... results in decreased lethality due to competition with the free metals ions at the active sites of the...”
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Master thesis
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“... Nutrition Research Institute, Taguig, The Philippines Mario V. Capanzana Food and Nutrition Research...”
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Article
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Subjects:
“...High-fat diet intake and its effects on the intestinal barrier of hypo and hyperthyroidism mice...”
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Master thesis
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“...The accumulation of marine biotoxins in shellfish and their consumption causes serious food safety...”
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Article
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